REDUCED SALT AND SUGAR CONTENT IN SPILVA PRODUCTS
The amounts of added salt and sugar have been reduced in different categories of Spilva products made
2019. gada 21. August
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The creamy and mild dressing has obtained its name and pleasant, fresh taste from Greek yoghurt. The use of this dressing is very extensive. It will make a great combination together with fresh vegetables and vegetable salad. “Greek Yoghurt Dressing” is also ideal for pasta salad, salty cakes, sandwiches and various snacks. It can be mixed with additive-free yoghurt achieving even milder and airier, but still creamy consistency dressing, which will be ideally suitable for lettuce.
This dressing is bottled in a 295 ml plastic bottle. The shelf life of unopened packaging – 8 months. After opening, the product shall be stored in a fridge!
100 g of the product contain: energy value – 390 kcal (1620 kJ); carbohydrates – 5.7 g (including sugars – 4.3 g); proteins – 2.5 g; fats – 40 g (including saturated fatty acids – 5.2 g); salt – 0.7 g.
The amounts of added salt and sugar have been reduced in different categories of Spilva products made
Orkla Latvija is expanding the product range of its Spilva brand, introducing several new products
Spilva “4 Season Mayonnaise” is delicious, it is melting in the mouth and has thick
